Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a Best dish, millet lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Millet lentil soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Millet lentil soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk.

To begin with this recipe, we have to prepare a few ingredients. You can have millet lentil soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Millet lentil soup:

1. Get 1/2 cup millet rice
2. Prepare 2-3 tsp moong dal
3. Take 1/2 cup chopped onions
4. Prepare 1/2 cup chopped tomatoes
5. Make ready 1/2 cup chopped mint leaves
6. Prepare 1/4 cup Coriander leaves
7. Make ready 1-2 green chilli
8. Get 2 tsp ginger garlic paste
9. Take 1 tsp red chilli pwr
10. Take 1/4 tsp garam masala
11. Get 2 tsp oil/ ghee

A hearty lentil soup also known as Addes. Submerge the lentils in a medium-size bowl filled with cold water. Pick out small rocks and skim off any dirt or old shells that float to the surface. This classic, slow-simmered lentil soup is seasoned with ham and vegetables.

Instructions to make Millet lentil soup:

1. Chop all vegetables and keep it ready. - Wash the millet+dal mixture. - In 2 tsp of oil/ghee, fry the chopped onions. When the onions start losing their colour, add the green chillies. - Add Ginger Garlic paste and fry for a few minutes.
2. Add Tomatoes and fry till tomatoes become soft. Add salt at this stage so that tomatoes cook quicker. - When the tomatoes are cooked, add Turmeric, Red Chilli powder and Garam masala and mix well. Cook only for a minute. - Add chopped mint leaves.
3. Add 6-7 cups of water to this. Close the lid of the pressure cooker and cook for 3-4 whistles. After 4th whistle, take it off flame and let it cook in it's own steam for about 15 minutes. - Add more water and salt if needed and boil. Add Coriander leaves. Serve hot.
4. You can also add various vegetables at this stage. Fry for a few minutes. - Add the washed Millet, Dal, and fry for 5 minutes. - The water should evaporate and dal should fry well.

The soup is a quick and easy preparation you'll make again and again. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. Soup With Meat Recipes on Yummly Lentil soup is the perfect meal-in-a-bowl, with the yummy lentils providing lots of fill-you-up soluble fiber. These recipes pair lentils with other delicious ingredients and flavors.

So that’s going to wrap it up for this instant food millet lentil soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!