Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a creative dish, pav bhaji recipe. One of my favorites food recipe. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pav Bhaji Recipe is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pav Bhaji Recipe is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pav bhaji recipe using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pav Bhaji Recipe:

1. Make ready 1 cup Cauliflower
2. Prepare 1 cup Carrot
3. Prepare 1/2 cup Beans
4. Make ready 1 cup Capsicum
5. Take 2 cups Potatoes
6. Take 1 cup Onion (cut ring shaped)
7. Make ready 1/2 cup Chopped onion
8. Get 2 cup Chopped tomato
9. Prepare 1/2 cup Green peas
10. Take 4 pcs Sliced lemon
11. Get 1 inch Grated ginger
12. Prepare 1/4 cup Chopped garlic
13. Get 30 grams Coriander leaves
14. Prepare 4 pcs Chopped green chillies
15. Take 2.5 tbsp Lemon juice
16. Make ready 1 glass Water
17. Prepare 12 pcs Pav
18. Prepare to taste Salt
19. Take 2 tsp Turmeric powder
20. Prepare 2 tbsp Refined oil
21. Take 1 tsp Cumin seeds
22. Take 1 tsp Coriander powder
23. Get 1/2 tsp Red chilli powder
24. Get 1.5 tbsp Pav bhaji masala
25. Prepare 1 pinch Food colour
26. Take to taste Butter

Instructions to make Pav Bhaji Recipe:

1. Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt.
2. Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all.
3. After mashing.
4. Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute.
5. Make sure it doesn't burn.
6. Add green peas, chopped tomato, salt (according to taste).
7. Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes.
8. After 4 minutes add mashed veggies. Mix it well.
9. Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional).
10. Mix them properly. Finally, add butter. Bhaji is ready.
11. Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav.
12. Ready to serve with bhaji, lemon sliced, onions(ring shaped).

So that’s going to wrap it up for this Best food pav bhaji recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!