Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a Authentic dish, russian breakfast pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Russian Breakfast Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Russian Breakfast Pudding is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have russian breakfast pudding using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Russian Breakfast Pudding:

1. Make ready 3 large eggs
2. Prepare 50 g sugar
3. Prepare 500 g Polish twarog (cottage cheese)
4. Get 120 ml milk
5. Make ready 50 g melted butter
6. Get 4 tbsp semolina or plain flour
7. Take 100 g blueberries or raisins

Steps to make Russian Breakfast Pudding:

1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
2. Beat eggs with sugar then add twarog, milk, mix well.
3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
4. Pour the mixture into your dish and bake it for 60 min or until golden.

So that is going to wrap this up for this unique food russian breakfast pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!