Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a tasty dish, easy swedish meatballs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Swedish Meatballs is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Easy Swedish Meatballs is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy swedish meatballs using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Swedish Meatballs:

1. Make ready 52 count frozen Swedish style meatballs. You could make your own, but then it wouldn’t be easy. 😂
2. Take 5 TBS. butter
3. Make ready 3 TBS. flour
4. Prepare 14.5 oz. can of beef broth, or in a pinch, 3-4 beef bouillon cubes dissolved in 2 cups of boiling water
5. Make ready 8 oz. heavy whipping cream
6. Make ready TBS. Worcestershire sauce
7. Make ready Tsp. Dijon mustard
8. Prepare To taste salt and pepper
9. Make ready TBS. parsley

Instructions to make Easy Swedish Meatballs:

1. Sauté butter and flour in a saucepan on high heat until the mixture begins to brown.
2. Add in beef broth and heavy whipping cream and stir.
3. Add the Worcestershire sauce, Dijon mustard and salt and pepper. Stir until mixture begins to thicken.
4. Add in the frozen meatballs. Stir until it begins to boil. Lower heat to medium, cover and simmer until meatballs are heated all the way through, apx. 1/2 hour.
5. Remove to a serving bowl and sprinkle with parsley to add a splash of color and give it a nice appearance!

So that’s going to wrap it up with this Good food easy swedish meatballs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!