Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, adobong pusit (squid adobo). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Adobong Pusit (Squid Adobo) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Adobong Pusit (Squid Adobo) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have adobong pusit (squid adobo) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Adobong Pusit (Squid Adobo):

1. Take 2 lb squid
2. Take 6 cloves garlic
3. Get 1 medium onion
4. Prepare 3 tbsp oil
5. Prepare 1/3 cup soy sauce
6. Prepare 1 cup water
7. Get 1/2 cup vinegar
8. Take Salt and pepper for taste

Steps to make Adobong Pusit (Squid Adobo):

1. Take a wok and heat up oil on high and sauté garlic and onion
2. Add squid and water and boil until squid is cooked thoroughly
3. Add soy sauce and vinegar and cook and season with salt and pepper as desired
4. Simmer for 10 minutes or until sauce is thick
5. Serve hot and enjoy

So that is going to wrap it up with this Authentic food adobong pusit (squid adobo) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!