Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a simple dish, swedish meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Swedish Meatballs is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Swedish Meatballs is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook swedish meatballs using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Swedish Meatballs:

1. Get 8 oz sour cream
2. Prepare 3 tbsp worcestershire sauce
3. Take 1/4 cup red wine vinegar
4. Get 1 tsp crushed garlic
5. Make ready 16 oz egg noodles
6. Make ready 1 packages brown gravy mix
7. Prepare 1/2 cup water
8. Take 1 packages frozen meatballs
9. Take 1 bunch green onions

Instructions to make Swedish Meatballs:

1. Bring large pot of water to boil and cook egg noodles per package directions
2. Mix meatballs garlic red wine vinegar and Worcestershire sauce in skillet heat meatballs thoroughly
3. Add water and half package of brown gravy mix bring to a boil
4. Turn down to a simmer and add sour cream
5. Drain noodles and top with meatballs. Garnish with green onions

So that is going to wrap this up with this unique food swedish meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!