Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a tasty dish, swedish meatballs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Swedish Meatballs is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Swedish Meatballs is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have swedish meatballs using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Swedish Meatballs:
- Take Meatballs
- Take 1 lb ground beef
- Take 1/2 lb ground pork
- Prepare 3/4 cup onion, minced
- Make ready 1 1/2 tsp parsley, minced
- Prepare 1 can evaporated milk, 5 ounces
- Get 1/4 tsp pepper
- Get 2 1/4 tsp salt
- Get 1 1/2 tbsp Worcestershire sauce
- Get 1 egg
- Make ready 1 cup bread crumbs
- Get Sauce
- Prepare 1 cup water
- Make ready 1 can mushroom soup
- Make ready 1/4 tsp pepper
- Take 1/4 tsp nutmeg
- Get 3/4 tsp salt
- Get 1 cup sour cream
- Get 1 1/2 tsp smoked paprika
Steps to make Swedish Meatballs:
- FOR THE MEATBALLS
- Mix all ingredients together in large bowl
- Form mixture into balls about 1 inch in diameter
- Brown in frying pan and place on paper towels to drain
- FOR THE SAUCE
- Boil water, remove from heat then mix in all other ingredients starting with the soup
- Place meatballs in skillet and pour sauce over them, cover and simmer for 20 minutes
- Serve over cooked egg noodles
So that is going to wrap this up with this exceptional food swedish meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
