easy vegan Vickys Gumbo, GF DF EF SF NF recipes |how long to cook Vickys Gumbo, GF DF EF SF NF
Jerome Massey 14/12/2020 10:47
Vickys Gumbo, GF DF EF SF NF
Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a creative dish, vickys gumbo, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vickys Gumbo, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vickys Gumbo, GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have vickys gumbo, gf df ef sf nf using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vickys Gumbo, GF DF EF SF NF:
Prepare bacon grease
Take gluten-free / plain flour
Get green bell pepper, diced
Get celery, diced
Make ready broccoli stalks
Take onions, chopped
Prepare hot chicken stock
Make ready chopped kale
Prepare canned chopped tomatoes
Get Worcestershire sauce, see my GF recipe on my profile
Get pre-cooked chicken breasts, diced
Get gluten-free pork kielbasa sausage, sliced
Make ready low-sodium salt
Make ready black pepper
Prepare thyme
Prepare bay leaves
Get cayenne pepper or to taste
Take fresh prawns / shrimp, shelled & deveined
Steps to make Vickys Gumbo, GF DF EF SF NF:
Cook the bacon grease and flour together in a large pan over a medium heat until the roux mixture has turned a golden brown colour
Add the chopped vegetables and cook down until the roux has turned a deep brown, around 3 more minutes
Stir in the stock, chopped tomatoes, Worcestershire sauce, kielbasa, chicken and seasonings
Cook at a simmer for 15 minutes then add the prawns and cook a further 10 minutes until they're pink and done
Serve over white rice
In the USA they use Filé powder to thicken their gumbo. We don't get that in Britain but you can use 1 tbsp cornflour / cornstarch mixed with a few tbsps cold water if you want to instead. Just stir it in while the pan is simmering and it'll thicken the gumbo
So that’s going to wrap it up with this instant food vickys gumbo, gf df ef sf nf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!