simple Cookie Butter Bread Pudding Recipe | How to make Cookie Butter Bread Pudding Speedy

Amelia Dunn   28/09/2020 16:51

Cookie Butter Bread Pudding
Cookie Butter Bread Pudding

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cookie butter bread pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cookie Butter Bread Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cookie Butter Bread Pudding is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cookie butter bread pudding using 12 ingredients and 11 steps. Here is how you can achieve it.

  1. Take 1 vegetable oil cooking spray
  2. Prepare 1 loaf firm, high quality sandwich bread, cut into 1 inch cubes
  3. Take 1 cup chocolate chips
  4. Prepare 2 cup heavy cream
  5. Get 2 cup whole milk
  6. Make ready 9 large egg yolks
  7. Take 1 cup trader joe's cookie butter
  8. Make ready 3/4 cup granulated sugar
  9. Get 1 tbsp granulated sugar
  10. Get 4 tsp vanilla extract
  11. Prepare 3/4 tsp salt
  12. Make ready 2 tbsp light brown sugar
  1. Line crock pot with aluminum foil and coat with vegetable spray.
  2. Adjust oven rack to middle position and preheat oven to 225°F.
  3. Spread bread over baking sheet and bake until dry and crisp, about 40 minutes.
  4. Let bread cool slightly, and then transfer to large bowl.
  5. Mix chocolate chips into dried bread. Transfer to crock pot.
  6. Microwave cookie butter 40-50 seconds.
  7. Whisk cream, milk, egg yolks, cookie butter, 3/4 c granulated sugar, vanilla and salt together in bowl.
  8. Pour mixture evenly over bread. Press gently on bread to submerge.
  9. Mix together tablespoon granulated sugar and light brown sugar.
  10. Sprinkle over top of bread mixture.
  11. Cover and cook until center is set, about 4 hours on low. Let cool 30 minutes before serving.

So that is going to wrap it up for this instant food cookie butter bread pudding recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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