Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a Good dish, any-chip cookies. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Any-chip cookies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Any-chip cookies is something that I have loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can cook any-chip cookies using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Any-chip cookies:

1. Make ready 2 sticks softened butter
2. Get 1/2 cup white sugar
3. Make ready 1/2 cup brown sugar packed
4. Get 1 egg and 1 egg yolk
5. Get 1 1/2 tsp vanilla
6. Prepare 2 1/2 cups flour
7. Make ready 1 tbsp cornstarch
8. Take 3/4 tsp baking powder
9. Prepare 1/4 tsp salt
10. Make ready 1 full bag of chips
11. Prepare 1/2-3/4 cup chopped nuts (roasted is best)

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Instructions to make Any-chip cookies:

1. Cream butter and sugars for 5 mins on medium speed.
2. Combine flour, baking powder salt and cornstarch in a bowl.
3. Add vanilla and one egg at a time to the butter and mix well.
4. Slowly mix the flour mixture into the butter mixture on the lowest speed until just combined.
5. Add chips and nuts of your choice. Fold them in.
6. Refrigerate for 1 hour or more. 2 hours works well. Let it sit at room temperature for 5-10 mins before baking.
7. Drop 2 tablespoon balls onto parchment lined baking sheet.
8. Bake at 375 for 10-15 minutes until light brown.
9. Cool on a rack. Enjoy.

But when these peanut butter cookies meet up with some dark chocolate chips the party really gets started! If you love Reese's and especially Reese's dark then these are for you! of course, you can use any chip you like. Milk chocolate or white chocolate would be delish. These cookies are also fabulous on their own without chips but really, why would you want to. In a large bowl, cream butter, sugars and pudding mix until light and fluffy.

So that’s going to wrap it up with this exceptional food any-chip cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!