Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a tasty dish, teriyaki chicken and vegetable sandwich★recipe video★. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Teriyaki Chicken and Vegetable Sandwich★Recipe video★ is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have teriyaki chicken and vegetable sandwich★recipe video★ using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:

1. Make ready ・2 slices white bread
2. Make ready ・1 Teriyaki Chicken, large size（◎）
3. Make ready ・2 leaves of iceberg lettuce
4. Make ready ・1/3 orange bell pepper
5. Make ready ・1/3 yellow bell pepper
6. Prepare ・1/3 cucumber
7. Prepare ・1/2 tomato
8. Get ・some microgreens
9. Prepare ・a dollop of mayonnaise
10. Prepare ・a dab of butter
11. Make ready ◎Teriyaki Chicken
12. Get ・1 large piece of chicken breast (350-400 g, 12.3-14 oz)
13. Get ・a dash of salt and pepper
14. Make ready ・3 Tbsp Katakuri starch (potato starch)
15. Prepare ・2 Tbsp olive oil
16. Take A: 3 Tbsp cooking sake
17. Prepare A: 3 Tbsp Mirin (sweet sake, sweet cooking wine)
18. Prepare A: 2.5 Tbsp soy sauce
19. Take A: 2 Tbsp cane sugar

Instructions to make Teriyaki Chicken and Vegetable Sandwich★Recipe video★:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk
2. Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready.
3. Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin.
4. Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan.
5. Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken.
6. Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready.
7. Wash vegetables and slice up.
8. Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down.
9. Wrap it with parchment paper and cut in half.

So that is going to wrap it up for this Authentic food teriyaki chicken and vegetable sandwich★recipe video★ recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!