Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a tasty dish, greek panzanella salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek Panzanella Salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Greek Panzanella Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook greek panzanella salad using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Greek Panzanella Salad:

1. Take 1 punnet cherry tomatoes
2. Prepare 1 yellow pepper
3. Get 1/2 red onion finely sliced
4. Prepare 1 handful olives
5. Take 1 handful cubed feta
6. Take 1 tablespoon capers
7. Take 2 slices old bread
8. Get 1 sprinkling of mixed herbs
9. Take Dressing
10. Make ready 2 tablespoons red wine vinegar
11. Take 1 glove of garlic
12. Prepare 4 table spoons olive oil
13. Prepare Salt
14. Take Pepper
15. Take 1/2 a lemon

Instructions to make Greek Panzanella Salad:

1. Slice the bread into chucks and dress with a little olive oil. And roast in a preheated oven at 180 degrees until golden brown
2. Combine all the other ingredients in a bowl and allow to marinade while the bread is toasting in the oven
3. To make the dressing combine olive oil, red wine vinegar, crushed garlic clove, mixed herbs and lemon juice. Season with salt and pepper to taste
4. Toss all the ingredients together and serve.

So that is going to wrap it up with this Easy food greek panzanella salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!