Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a Authentic dish, easy cream cheese stuffed zucchini bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Cream cheese stuffed zucchini bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy Cream cheese stuffed zucchini bread is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cream cheese stuffed zucchini bread:

1. Take 1.5 cups flour
2. Make ready 1/2 cup brown sugar
3. Take 1/2 cup white sugar
4. Take 1/2 teaspoon baking soda
5. Prepare 1/2 teaspoon baking powder
6. Prepare 1.5 cups grated zucchini (skin left on)
7. Get 2 teaspoons vanilla
8. Take 1 egg
9. Get 2 teaspoons cinnamon
10. Make ready 1/2 teaspoon nutmeg
11. Prepare Filling:
12. Get 8 oz softened cream cheese mixed with 1/4 cup powdered sugar

Steps to make Easy Cream cheese stuffed zucchini bread:

1. Preheat oven to 350.
2. In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
3. BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
4. Scoop half of the batter mix into a greased loaf pan.
5. Cover with remaining batter mixture.
6. Sprinkle a little granulated sugar on top and bake 45 minutes.
7. Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.

So that’s going to wrap it up for this awesome food easy cream cheese stuffed zucchini bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!