Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a Easy dish, ginger cookies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ginger cookies is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Ginger cookies is something which I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook ginger cookies using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Ginger cookies:

1. Take 3/4 cup softened butter
2. Get 3/4 cup sugar
3. Get 1/2 cup molasses
4. Get 2 1/2 cups AP flour
5. Prepare 1/2 cup milk (I used unsweetened almond)
6. Make ready 1 1/2 tsp baking soda
7. Take 1 T ground ginger
8. Take 2 tsp cinnamon
9. Take 1 tsp ground cloves
10. Take 2 tsp nutmeg
11. Prepare 2 T fresh grated ginger
12. Take 1/2 tsp salt
13. Get 2 T sanding sugar

Add the egg, then beat through all of the remaining dry ingredients apart from the caster sugar. Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. Line two baking trays with parchment. Sieve and combine all dry ingredients into a large bowl.

Steps to make Ginger cookies:

1. Preheat oven to 350
2. Cream butter, sugar and molasses
3. Add milk and blend thoroughly
4. In separate bowl, mix flour, soda and spices
5. Add flour mixture to butter mixture slowly, mixing as you go
6. Be sure to scrape down the bowl as you add more flour
7. Add fresh ginger and salt
8. Mix thoroughly
9. Line baking sheets with parchment paper
10. Scoop dough with a teaspoon
11. Roll each scoop into a ball with your hands
12. Coat each ball with sanding sugar before placing on baking sheet
13. Flatten each cookie a little. They will not spread
14. Bake 10-12 minutes

Melt margarine and golden syrup in a pan. In a large mixing bowl, combine flour, bicarb and salt. Gently fold in flour mixture until just combined. In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to the creamed mixture and mix well.

So that’s going to wrap this up for this instant food ginger cookies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!