Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a Easy dish, bread pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients.

BREAD PUDDING is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. BREAD PUDDING is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread pudding using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make BREAD PUDDING:

1. Prepare 3 cup MILK
2. Take 1 BREAD TO MAKE MUSHY
3. Get 3 EGGS, BEATEN
4. Take 2 tbsp VANILLA
5. Get 3/4 cup SUGAR
6. Get 1 CINNAMON
7. Take 1 BUTTER
8. Take 3 cup WATER
9. Make ready 1 cup SUGAR
10. Get 1/2 stick MARGARINE
11. Take 1 LEMON EXTRACT

From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Of all the puddings out there, I think that Bread Pudding has to be my favorite. Maybe because I remember the simmering aroma of cinnamon, coming out of the oven when I was little. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my.

Instructions to make BREAD PUDDING:

1. COMBINE MILK, BREAD, EGGS, VANILLA, AND SUGAR.
2. SPRINKLE CINNAMON AND BUTTER ON TOP.
3. BAKE 350 UNTIL KNIFE INSERTED IN CENTER COMES OUT CLEAN. (1 HOUR).
4. SAUCE: BOIL MIXTURE AND THICKEN WITH CORNSTARCH TO DESIRED CONSISTENCY.
5. ADD LEMON EXTRACT TO FLAVOR AS YOU LIKE IT.

Bread pudding is a bread based dessert that is popular in many countries. The recipe for bread pudding varies in different countries. Here is some of what you can expect when tasting this dessert. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table.

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