Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker dr. pepper ribs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Dr. Pepper Ribs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Slow Cooker Dr. Pepper Ribs is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have slow cooker dr. pepper ribs using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Dr. Pepper Ribs:

1. Take 4 1/2 lbs pork ribs
2. Make ready 2 (12 oz) cans Dr. Pepper
3. Take 3/4 cup BBQ sauce
4. Get 2 tsp. Liquid smoke
5. Prepare 1 tsp garlic powder
6. Get 1 tsp black pepper

Steps to make Slow Cooker Dr. Pepper Ribs:

1. Place ribs in slow cooker and pour 1 can of Dr. Pepper over top
2. Cook on low for 7 hours or high for 4.
3. Preheat oven to 400 and line pan with foil.
4. Place ribs on wire rack on prepared pan
5. Stir together BBQ sauce, liquid smoke, garlic powder, black pepper and 1 cup Dr. Pepper.
6. Brush ribs with sauce and bake for 15 minutes.
7. Flip ribs and brush again and bake an additional 15 minutes.
8. Serve with remaining sauce.

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