Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a simple dish, peanut butter cookies (eggless). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Peanut Butter Cookies (Eggless) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Peanut Butter Cookies (Eggless) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have peanut butter cookies (eggless) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Cookies (Eggless):

1. Make ready 1/2 cup Crunchy Peanut Butter(Unsweetened)
2. Get 1/2 cup All-purpose flour
3. Prepare 1/2 cup Whole Wheat flour
4. Take 1/2 tsp Baking Powder
5. Make ready 1/4 tsp Baking Soda
6. Prepare Pinch Salt
7. Take 1/2 cup Butter(unsalted)
8. Get 1/4 cup Milk little less
9. Prepare 1/2 cup Brown Sugar
10. Get 1 tsp Vanilla extract
11. Take 1/2 cup Castor or Powdered Sugar
12. Make ready 2-3 tsp hot chocolate powder (optional)
13. Prepare as required choco chips

Instructions to make Peanut Butter Cookies (Eggless):

1. In mixing bowl, add Brown & Powdered Sugar, Butter, mix until it gets creamy texture. Then add vanilla extract, peanut butter, 2-3 tbsp of milk. Stir and make it smooth.
2. In a wide bowl, add maida, flour, salt, baking powder, baking soda, cocoa powder. Sieve and mix well.
3. Add flour mixture into wet ingredients. Combine it well, don't over mix it. Make a smooth dough, if dough is very thick add 1or 2 tbsp of milk according to consistency. Keep the dough in refrigerator for at least 20 minutes.
4. Meanwhile, heat a Kadhai, add one cup of salt in it and spread it with the help of spoon or spatula. And place the stand in it. (As shown in the pic) Important Note : Cover it with the lid and Preheat the kadhai at least for 10 mins on medium high flame.
5. Apply bit of oil or butter on your hands, now with the help of tablespoon, make equal balls from dough, add chocochips on it and gently press them.
6. Place them on baking sheet in distance (2 inches apart). Bake them in preheated oven or kadhai at least for 15 minutes or until the edges are lightly brown.
7. Once the Cookies gets light brown texture, take them out in plate and let it cool down. Your Delicious cookies are ready to eat. 😍👍

So that’s going to wrap this up for this awesome food peanut butter cookies (eggless) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!