Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a tasty dish, mexican-baked pork chops. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican-Baked Pork Chops is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mexican-Baked Pork Chops is something which I have loved my whole life. They’re nice and they look fantastic.

Pork chops bake up tender in a bed of Mexican-style rice for a dinner you can fix anytime with basics you probably keep on hand. Tender pork chops in the best Mexican rice. After baking in the oven the rice was still uncooked.

To begin with this recipe, we have to prepare a few components. You can have mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican-Baked Pork Chops:

1. Make ready Mexican Baked Pork Chops
2. Prepare boneless pork chops
3. Prepare olive oil
4. Take shredded cheddar cheese
5. Get jalapeno bread crumbs
6. Make ready black pepper
7. Prepare garlic powder
8. Prepare chili powder
9. Make ready cayenne pepper

Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. This is one of the best baked pork chop recipes ever, so tender! How to Make Baked Pork Chops? This is an easy recipe that calls for simple ingredients and method.

Instructions to make Mexican-Baked Pork Chops:

1. Preheat oven to 350°.
2. Line a pan with foil and spray with cooking spray.
3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
4. Spread the olive oil on a plate.
5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
6. Place the pork chops on the pan and bake for 40-45 minutes.
7. Ta-da! Enjoy :)

My homemade dry rub is a great seasoning. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden. It makes your baked pork chops golden and sticky. And I kid you not - I bet you have all the ingredients in your pantry to make this right now! Mexican-style pork chops in a lime and ancho marinade.

So that’s going to wrap this up for this instant food mexican-baked pork chops recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!