Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a simple dish, moringa pumpkin khichdi. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Moringa Pumpkin khichdi is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Moringa Pumpkin khichdi is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have moringa pumpkin khichdi using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moringa Pumpkin khichdi:

1. Make ready 1 cup moringa leaves
2. Take 1 cup rice
3. Prepare 1/2 cup red lentils (Masoor dal)
4. Make ready 1/2 cup yellow pigeon peas(arhar dal)
5. Make ready 1 cup chopped pumpkin
6. Take 2 tomatoes (big sized)
7. Make ready 2 dried red chillies
8. Take 2 green chillies
9. Take 1 tsp cumin seeds
10. Prepare 1 tsp mustard seeds
11. Make ready 1/4 tsp asafoetida(hing)
12. Make ready 1/2 tsp turmeric powder
13. Get 1 tsp red chilli powder
14. Prepare 1 tsp coriander powder
15. Make ready 1 tsp Sambhar masala
16. Get to taste Salt
17. Take 2 tbsp ghee
18. Get 5 cups water

Instructions to make Moringa Pumpkin khichdi:

1. Wash the moringa leaves 2-3 times.Also wash and soak the rice and lentils.Heat a heavy bottom pan,add ghee.Add cumin,mustard seeds,asafoetida,dried red chillies and saute for a while. Then add chopped pumpkin and green chillies.
2. Add moringa leaves,saute it then cover and cook for 5 minutes.
3. Add dry spices along with salt mix well.Add chopped tomatoes then add soaked rice and lentil.
4. Mix every thing properly then add water.As water comes to boil cover it and cook for 20 minutes. This Delicious khichdi can be eaten as a complete meal with curd or any chutney.

So that’s going to wrap this up for this simple food moringa pumpkin khichdi recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!