Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a unique dish, meat ball soup (bakso sapi). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat Ball Soup (Bakso Sapi) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Meat Ball Soup (Bakso Sapi) is something that I have loved my entire life.

Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):

1. Take 750 gr mince beef
2. Take 150 gr tapioca starch
3. Make ready 1 egg white
4. Make ready 5 garlic (mashed)
5. Prepare 5 garlics (fried then mashed)
6. Make ready 1 tsp salt
7. Make ready 1/2 tsp pepper
8. Make ready 1/2 tsp sugar
9. Make ready 200 gr ice cube
10. Get Soup:
11. Take 200 gr beef frame
12. Take 1 bunch choy sum or bokcoy (cut up)
13. Get 2 spring onions (chopped)
14. Make ready 5 garlics (fried then mashed)
15. Prepare 1 tsp salt
16. Make ready 1/2 tsp sugar
17. Get 1/2 tsp pepper
18. Get 1 pot of water
19. Take Additional: (optional)
20. Make ready Vermicheli
21. Get Yellow noodle
22. Take Fried onion
23. Prepare Fried dumpling
24. Get Steamed stuffed dumpling
25. Make ready Tofu (fried or steamed)
26. Prepare Chicken or beef tofu

You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small. How to Serve Bakso Indonesian Meatball Soup. Bakso is an Indonesian term for meatballs and can also refer to meatball soup. The only difference is how to make the meatball and side dish.

Instructions to make Meat Ball Soup (Bakso Sapi):

1. Grind mince beef with ice cube, place it into a mixing bowl.
2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
5. Add additional ingredients if you like.
6. Perfect to consume on cold or rainy day.

Cut the meatball as shown in the picture. By doing this, it will enlarge the meatball and make it more cooked through. In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish. It's one of my favourite dishes when I was in Indonesia. Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages.

So that is going to wrap this up for this awesome food meat ball soup (bakso sapi) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!