Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a creative dish, khichdi (one pot meal). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Learn how to make Iskcon Temple #khichdi a delicious one-pot meal. #Krsnatarian #Recipe Download the ANDROID APP. Khichdi recipe with step by step photos - delicious one-pot comfort meal of rice and moong lentils. Nutritious and light on the tummy.

Khichdi (One Pot Meal) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Khichdi (One Pot Meal) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook khichdi (one pot meal) using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Khichdi (One Pot Meal):

1. Get 1 1/2 tbsp Akha masur
2. Prepare 1 1/2 tbsp masur dal
3. Make ready 1 1/2 tbsp tur dal
4. Get 1 1/2 tbsp moong dal
5. Get 1 tbsp chawli(black eyed pea)
6. Take 2 tbsp rice
7. Take 1/2 tsp turmeric
8. Take 1 tsp paprika
9. Get 2 tsp coriander powder
10. Take 2 tbsp ghee
11. Prepare As per taste salt
12. Take As required water
13. Make ready 1 tbsp ching shezwan chuttney (optional)
14. Prepare 1 tsp jeera
15. Get 1/2 lemon
16. Take 1 onion
17. Get 1 tomato
18. Make ready 1 potato (optional)

I hate cleaning dishes, I really do so if I can make. A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Strangely, khichdi is the piece de resistance even when you have a buffet style meal; I remember we'd go to this restaurant called Rajdhani in Bombay serving great vegetarian fare and even after all the multiple. This one pot meal is wholesome and hearty.

Steps to make Khichdi (One Pot Meal):

1. In a cooker add ghee and jeera to it.
2. Add in chopped onion, tomato and saute.
3. Add in turmeric,paprika, coriander powder and mix well.
4. Add in some water and diced potato.
5. Add in shezwan chuttney(optional).
6. Add in washed rice and lentils.
7. Add salt as per taste.
8. Add in water as required and let cook for 4 to 5 whistles.
9. Ready to serve hot with pickle, salad, papad or just squeeze lemon all over on top.

As the cold weather approaches, this dish will give you the warm comfort and sataite your appetite. Bajra (Pearl Millet) Khichdi makes a perfect, diabetic friendly and healthy one pot meal. Pearl Millet (Bajra) is among the grains with highest protein content. When and how did khichdi become such an iconic and integral part of Indian cuisine? Here's the fascinating story of this versatile one-pot-meal.

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