Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a Best dish, egg drop soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Egg Drop Soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Egg Drop Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Growing up, my family had a tradition of eating lunch at our local. Egg drop soup (Chinese: 蛋花湯; pinyin: Dànhuātāng) is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments such as black or white pepper.

To begin with this particular recipe, we must prepare a few components. You can have egg drop soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Drop Soup:

1. Prepare 2 big packages of liptons chicken noodle soup
2. Make ready 4 large eggs
3. Prepare 1 garlic clove, minced
4. Make ready 1 tsp garlic herb spice
5. Take 1 tsp grated parmesan cheese (optional)
6. Take 1 tsp hot sauce (optional)
7. Get 8 cups water

It's made with eggs, ginger, green onions, and mushrooms. Egg drop soup also is known as egg flower soup. You probably ordered it many times from a Chinese restaurant. Egg drop soup recipe 蛋花汤 is the easiest Chinese soup recipe to prepare.

Steps to make Egg Drop Soup:

1. In a large saucepan filled with water, put in both packages of soup mix, garlic, spices
2. While waiting for soup to boil; mix ur eggs in a bowl, set aside.
3. Once soup is in a roiling boil slowly pour in, little by little, the egg mixture.
4. Continue to boil for 5-8 minutes

Chinese restaurants usually have high-quality soup stock as the base of the soup. However, we do not have this luxury at. Egg drop soup, or egg flower soup, has long been a favorite at Chinese restaurants. Many people have always wanted to try their hand at making the dish, but were worried how it would turn out. Egg drop soup (also called egg flower soup) is known as 蛋花湯 in Chinese.

So that’s going to wrap it up with this instant food egg drop soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!