Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a Good dish, tuna + avocado salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna + Avocado Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna + Avocado Salad is something which I’ve loved my whole life.

This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Red onion and celery add some crunch, while lemon juice gives it some zing. This Avocado Tuna Salad has incredible fresh flavor!

To get started with this recipe, we have to prepare a few ingredients. You can have tuna + avocado salad using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuna + Avocado Salad:

1. Take 280 gr - Tuna in sunoil
2. Take 150 gr - Rucola Melange
3. Prepare 100 gr - Fussili
4. Make ready 0,5 cumcumber
5. Prepare 2 tomatoes
6. Get 3 avocados
7. Make ready 1 shallot
8. Take 200 ml - Olive Oil
9. Prepare 50 ml - White Wine Vinegar
10. Make ready Mix of Pine nuts, dried tomato flakes and fried unions
11. Prepare Thyme
12. Prepare Salt
13. Make ready Pepper

This tuna salad gets added creaminess from avocado and packs a punch with jalapeno and onion. A super easy lunch recipe ready in minutes, this Avocado Tuna Salad recipe will quickly become a lunch staple. Swap the mayo for avocado in this healthy lunch recipe that you and your whole family. Delicious Avocado Tuna Salad with chunky tuna, avocado, eggs, cucumber, and zesty no-mayo Tuna Salad with avocado is one of our family-favorite salad whenever avocado and cucumber are in.

Steps to make Tuna + Avocado Salad:

1. Set everything up.
2. Cook the fussili accordingly
3. Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
4. Put some salt on the cumcumber and some pepper on the avocado.
5. Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
6. Put everything together and enjoy the salad.

It's super flavorful, easy to make and a much healthier alternative to your favorite classic tuna salad recipe! This avocado tuna salad is an easy and healthy lunch option! When I first started eating healthier, canned fish was my saving. This Tuna salad with Avocado and Cucumbers is a modern twist on an American classic. Flaky tuna mixed with creamy avocado, fresh cucumbers, and the best herbs and spices.

So that is going to wrap it up with this Authentic food tuna + avocado salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!