Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a Authentic dish, mike's easy prego steak sandwiches. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's Easy Prego Steak Sandwiches is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:

1. Get Prego Sandwiches
2. Make ready 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
3. Get 2 tbsp Fresh Garlic [rough chop]
4. Make ready Fresh Ground Black Pepper
5. Take Sea Salt
6. Take dash Quality Olive Oil
7. Prepare dash Quality White Wine
8. Take Bread & Condiments
9. Make ready 2 large Sturdy Bread Buns [crusty topped preferred or french]
10. Make ready Yellow Mustard
11. Get Hot Sauce
12. Take Kitchen Equipment
13. Get 1 small Frying Pan [with tight fitting lid]
14. Prepare 1 Mallet
15. Get 1 Ziplock Bag
16. Take Options
17. Get Grilled Onions

Steps to make Mike's Easy Prego Steak Sandwiches:

1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
3. Chop garlic and pound it into your meat. Reverse and do the same.
4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
5. Slice and dress bread with mustard.
6. Serve hot.

So that’s going to wrap it up with this instant food mike's easy prego steak sandwiches recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!