Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a instant dish, pastichio au gratin. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pastichio Au Gratin is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pastichio Au Gratin is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pastichio au gratin using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pastichio Au Gratin:

1. Prepare 1 package Turbular Pasta medium size
2. Prepare 2 Eggs
3. Make ready 2 cups Ham chopped
4. Prepare 1 cup Bacon (optional)
5. Take 1 1/2 cup Baby Carrots
6. Prepare 1 1/2 cup Peas
7. Take 1/2 cup boiled Pasta water
8. Get 2 teaspoons Cinnamon
9. Make ready Salt
10. Take Pepper
11. Make ready Bechamel Sauce:
12. Get 4 cups Milk
13. Take 5 tablespoons All Purpose Flour
14. Take 4 tablespoons Cooking Butter
15. Prepare Salt
16. Take 1 Egg
17. Take Nutmeg (optional)

Instructions to make Pastichio Au Gratin:

1. Boil Pasta for about 20 minutes…drain, but keep about 1/2 cup of the water to add into the Pasta mix, then set aside to cool for about 15 minutes. In the meantime start the Bechamel sauce by first adding in the Butter and then the Flour. While stirring add in the Milk Salt, Pepper, Egg, Nutmeg and stir continuously.
2. By now the Pasta has cooled off, add in the ingredients along with a 1/2 cup of Pasta water that was set aside, and 1/2 of the Bechamel sauce and mix. Top Pasta with some Cinnamon, butter, and the rest of the Bechamel Sauce, Pre-heat oven at 200 degrees for 1 hour. Let cool before cutting.

So that’s going to wrap it up for this exceptional food pastichio au gratin recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!