Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a unique dish, khichdi tikki. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Khichdi Tikki is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Khichdi Tikki is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook khichdi tikki using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Khichdi Tikki:

1. Make ready 3 cup Khichdi(Prepared/LeftO Over)
2. Make ready 1 Carrot(Finely Chopped)
3. Get 1/2 Beetroot(Finely Chopped)
4. Make ready to taste Salt
5. Make ready 1 tsp Garam Masala
6. Take 1 tsp Lemon Juice
7. Prepare 3 tbsp Green Coriander
8. Prepare 2 tbsp Oil

Steps to make Khichdi Tikki:

1. First prepare a khichdi if you don't have left over khichdi. I have added ginger garlic,reen chilli paste,turmeric powder while preparing the khichdi. If you have plain rice then you need to add that. First in a mixisng bowl add khichdi,caroot, beet root and all the masala and mix it well.
2. Prepare a small tikki from that mix. Now in a nonstick pan, add oil and shallow fry the tikki until it become golden brown and crispy from both the sides.
3. Serve it hot with Green Chutney.

So that is going to wrap it up for this Authentic food khichdi tikki recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!