simple Beef Pot Roast Recipe | Quick Way to make Beef Pot Roast Speedy

Ronald Farmer   07/06/2020 05:51

Beef Pot Roast
Beef Pot Roast

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a awesome dish, beef pot roast. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Pot Roast is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beef Pot Roast is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have beef pot roast using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pot Roast:
  1. Make ready 3 lb beef roast - seasoned and seared
  2. Take 1 1/2 lb red potatoes - quartered
  3. Prepare 1 lb baby carrots
  4. Make ready 1 lb white mushrooms - halved
  5. Take 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
  6. Prepare 1 large onion - quartered
  7. Take 1 head garlic - sliced in half horizontally
  8. Prepare 2 can beef broth
  9. Take 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices
Steps to make Beef Pot Roast:
  1. turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
  2. season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
  3. add all other ingredients & any desired spices
  4. cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)

So that is going to wrap it up for this tasty food beef pot roast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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