Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, ppp fitters palak paneer peas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

PPP fitters palak paneer peas is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. PPP fitters palak paneer peas is something that I have loved my whole life.

Hi friends, Today's recipe is quick n easy "Palak paneer". I want to prepare it some thing different from regular palak panner curry. Palak paneer- restaurant style (in Tamil).

To begin with this particular recipe, we must prepare a few ingredients. You can cook ppp fitters palak paneer peas using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make PPP fitters palak paneer peas:

1. Take 1 bunch spinach
2. Get 1 cup peas
3. Make ready 1/2 cup grated paneer
4. Prepare 2 tbsp corn flour
5. Make ready to taste Salt
6. Take 2 tbsp semolina
7. Take 1 tsp red chilli powder
8. Get 2 tbsp corn flakes
9. Make ready 2 tbsp gram flour
10. Get 1/4 tsp turmeric powder
11. Make ready 1 tsp coriander powder
12. Prepare 1/2 tsp garam masala
13. Take 2 green chilli
14. Make ready 4-5 garlic
15. Make ready as needed water

In Hindi, palak means spinach, while saag is more general and means "greens" Palak Paneer - Pan-seared Paneer is bathed in a smooth and luscious spinach sauce infused with Indian spices. Palak Paneer is another hot favorite North Indian dish! Another hot favorite North Indian dish! This mildly flavored dish is super healthy too.

Instructions to make PPP fitters palak paneer peas:

1. Wash the leaves.Soak peas in water to remove ice crystal.
2. Blanch the spinach leaves.Now grind in hand blender.Blend peas also.
3. Add garlic and green chilli and grind well.Now add garam masala,coriander powder,red chilli,turmeric and salt.
4. Next step take paneer and grate it.Add gram flour,cornflakes and corn flour.Mix all nicely.
5. Now take semolina.Make a round shape and coat semolina in raw fitters.
6. Slowly roast with small amount of oil in grill tawa.Serve hot hot with sauce and tamarind chutney.

If Paneer is not on hand or you want a dairy-free option you can also use tofu or veggies like cauliflower or potato. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish packed with flavor and gentle heat from garlic and chilies. Homemade paneer simmered in a fragrant, creamy spinach and tomato sauce makes this vegetarian Indian dish one that even meat-lovers will enjoy. Palak Paneer. this link is to an external site that may or may not meet accessibility guidelines.

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