Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bacon ricotta pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Bacon Ricotta Pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Bacon Ricotta Pasta is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon ricotta pasta using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Ricotta Pasta:

1. Get 1 onion (chopped)
2. Prepare 2 gloves garlic (finely chopped)
3. Take 250 g pasta (any type)
4. Take 250 g ricotta cheese
5. Get 100 g baby spinach
6. Prepare 250 g mushrooms (chopped)
7. Get 1 can tomato relish
8. Prepare 250 g bacon (or chicken if you prefer)
9. Take Oil / butter for frying
10. Make ready Water (for pasta)
11. Make ready to taste Salt and pepper

Instructions to make Bacon Ricotta Pasta:

1. Preheat oven to 180°C
2. Boil water and add a little bit of oil to prevent pasta from sticking. Boil and strain into baking dish.
3. Melt butter / oil in a pan. Chop onion and garlic and fry until golden brown and soft
4. Fry the bacon until brown and crispy.
5. Chop the mushrooms and fry until soft.
6. Heat 1 can of tomato relish / sauce. Pour over pasta.
7. Pour the ricotta cheese into the pan and heat (do not boil). Add baby spinach to the cheese and mix together.
8. Mix all ingredients together and sprinkle with cheese. Bake for about 15min (just until the cheese melts.
9. Garnish with fresh basil and serve hot.

So that’s going to wrap it up with this Authentic food bacon ricotta pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!