Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a Best dish, leftover stuffing dumplings. It is one of my favorites food recipe. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover Stuffing Dumplings is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Leftover Stuffing Dumplings is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover Stuffing Dumplings:

1. Prepare Leftover Stuffing
2. Get Eggs
3. Take Flour
4. Prepare Non stick cooking spray
5. Take Turkey Soup (separate recipe) Optional
6. Take Great with chicken soup

Instructions to make Leftover Stuffing Dumplings:

1. Put the leftover stuffing in a mixing bowl.
2. Add egg to moisten.
3. Slowly add flour to thicken up. DONT want it too thick.
4. When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
5. Place balled Dumpling into your hot soup.
6. Once they float to the top they are done 🎈Enjoy!

So that’s going to wrap it up for this instant food leftover stuffing dumplings recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!