Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a Authentic dish, chicken adobo with chicken gizzard and liver. It is one of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken adobo with Chicken gizzard and liver is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken adobo with Chicken gizzard and liver is something that I have loved my entire life. They’re fine and they look fantastic.

Check Out Great Products On eBay. Drain the water and set aside. Put all the thoroughly drained meat and mix the ingredients.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken adobo with chicken gizzard and liver using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken adobo with Chicken gizzard and liver:

1. Take any chicken parts
2. Take Chicken liver
3. Take Chicken gizzard
4. Take soy sauce
5. Make ready vinegar
6. Make ready crushed garlic
7. Take onion
8. Make ready water
9. Prepare Sugar
10. Get Pepper
11. Get Salt

Add chicken gizzard and fry until browning occurs. Chicken adobo with Chicken gizzard and liver instructions. Pan fry the chicken until brown then set aside. Then add the onions and garlic.

Instructions to make Chicken adobo with Chicken gizzard and liver:

1. Marinate the chicken on soy sauce and garlic for at least 1 hr
2. Pan fry the chicken until brown then set aside
3. Put some oil. Then add the onions and garlic.
4. When the garlic and onions are fragrant. Saute the chicken gizzard until it is slightly tender. Then add the chicken liver until it goes brown
5. Put some salt and pepper
6. Pour the marinade over then add sugar and water to avoid burning the soy sauce. put the chicken back in the pan.
7. When the gizzard is tender and the sauce starts simmering. Add the vinegar.(Don't stir.)
8. Wait until it thickens.
9. Turn of the fire then serve with bed of rice.

When the garlic and onions are fragrant. Saute the chicken gizzard until it is slightly tender. Then add the chicken liver until it goes brown. Chicken adobo with Chicken gizzard and liver instructions. Pan fry the chicken until brown then set aside.

So that’s going to wrap it up for this Good food chicken adobo with chicken gizzard and liver recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!