Easy Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles Recipe | How to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles Perfect

Lawrence Sims   22/04/2020 19:13

Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles
Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pan seared tuna steak with seaweed salad and soba noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pan seared tuna steak with seaweed salad and soba noodles using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles:
  1. Prepare 2 large tuna steak
  2. Prepare 1 packages premade sea weed salad
  3. Get 1 packages soba noodles
  4. Make ready 1/4 cup soy sauce
  5. Take 2 tbsp honey
  6. Take 3 clove garlic cloves minced
  7. Prepare 2 tbsp rice vinegar
  8. Take 2 tsp sesame oil
  9. Prepare 1/3 cup olive oil
  10. Get 1/4 cup green onion chopped
  11. Take 2 slice grated ginger
  12. Take 1 tbsp black sesame seeds
  13. Take 1 tbsp white sesame seeds
  14. Prepare 1 dash onion powder
  15. Take 1 dash ground black pepper
  16. Get 1 dash salt
Instructions to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles:
  1. Cook Soba noodles as directed
  2. In a small bowl, combine soy sauce, honey, rice vinegar, sesame oil, garlic, and olive oil. Mix well.
  3. On a plate, combine black & white sesame seeds, garlic powder, salt, and pepper. Spread evenly.
  4. Heat skillet on high with tablespoon of oil.
  5. Press tuna steaks onto plate mixture on each side.
  6. Sear tuna steaks on hot pan for 1 minute each side.
  7. Combine sauce with cold soba noodles. Toss with chopped onion and ginger.
  8. Plate seaweed salad evenly on top of noodles.
  9. Cut cooked tuna steaks into slices and plate on top of seaweed salad.

So that is going to wrap it up for this unique food pan seared tuna steak with seaweed salad and soba noodles recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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