Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a instant dish, cranberry sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cranberry Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cranberry Sauce is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cranberry sauce using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry Sauce:

1. Prepare Fresh Cranberries
2. Get Sugar
3. Make ready Fresh Orange juice
4. Prepare Orange peels
5. Get Cinnamon
6. Take Star Anise

Instructions to make Cranberry Sauce:

1. This cranberry sauce is definitely a process but its well worth it. Take the cranberries and put them in a pot of room temperature water and let the water and the cranberries heat at the same time. Turn stove on high heat. Add the sugar, cinnamon stick, and the star anise to the cranberries. Now depending on how sweet you want yours determines how much sugar you want to add tbrough the process. Let the berries cook in a covered pot for about 2 hours. By that time the cranberries will have started to pop open. Just keep letting the sugar cook down and thicken up four about another hour. Add the orange juice and orange peels and stir together. Put top back on the pot and let go for about another 2 hours but trun your heat down on a medium to low heat. The next time you check the sauce it should be thick with juice but still thick. Its ready to go on juice about anything you make for the holidays.

So that’s going to wrap it up with this Authentic food cranberry sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!