Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic parmesan roasted cauliflower. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmesan Roasted Cauliflower is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Garlic Parmesan Roasted Cauliflower is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Roasted Cauliflower:

1. Make ready 1 medium head cauliflower - broken into large florets
2. Take 1/3 cup mayonnaise
3. Get 1/4 cup grated parmesan
4. Take 1 tbs minced garlic
5. Make ready to taste Salt and pepper

Instructions to make Garlic Parmesan Roasted Cauliflower:

1. Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
2. In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
3. Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
4. Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!

So that is going to wrap it up for this tasty food garlic parmesan roasted cauliflower recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!