Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a Easy dish, gf zucchini bread or muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

GF Zucchini Bread or Muffins is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. GF Zucchini Bread or Muffins is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook gf zucchini bread or muffins using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make GF Zucchini Bread or Muffins:

1. Take 3 cups all-purpose gluten-free flour
2. Prepare 1 tsp. salt
3. Make ready 1 tsp. baking soda
4. Make ready 1 tsp. baking powder
5. Take 3 tsp. ground cinnamon
6. Prepare 1 cup sugar
7. Get 1 cup packed brown sugar
8. Make ready 3 cups grated zucchini
9. Prepare 3 large eggs at room temperature, beaten
10. Make ready 1/2 cup canola oil
11. Prepare 2 tsp. vanilla extract
12. Make ready 1/4 cup applesauce

Steps to make GF Zucchini Bread or Muffins:

1. Preheat oven to 325 degrees F
2. In a large bowl whisk the flour, salt, baking soda, baking powder, cinnamon, sugar, and brown sugar.
3. In another bowl mix zucchini, eggs, oil, vanilla, and applesauce.
4. Add zucchini mixture to flour mixture. Mix well
5. Lightly spray bread pans (and or muffin tins) and divide the batter evenly.
6. Bake the bread loaves for 55 minutes, turing once halfway until toothpick poked in the middle comes out clean. (Bake muffins for 20 minutes, turning pans once).
7. Let bread or muffins cool thoroughly. These freeze well, also.

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