Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked paprika chicken thighs. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Paprika Chicken Thighs is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Baked Paprika Chicken Thighs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have baked paprika chicken thighs using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Paprika Chicken Thighs:

1. Get Ingredients for Paprika Baked Chicken Thighs
2. Get thighs bone-in, skinless
3. Take paprika spice (recipe listed below)
4. Prepare salt
5. Take mayonnaise or canola oil
6. Make ready chopped parsley for garnish
7. Get Paprika Spice Blend (use only 3 tbsp for this recipe)
8. Get smoked paprika
9. Take garlic powder
10. Take onion powder
11. Take ground black pepper
12. Make ready brown sugar

Instructions to make Baked Paprika Chicken Thighs:

1. Combine all the spice ingredients for the Meat Spice Blend in a small container and shake until well combined. You will use ONLY 3 Tbsp of this blend in the recipe. Save the rest for another time.
2. How to bake the chicken. - Preheat oven to 450°F with the baking rack in the middle.
3. Remove the skin and trim off any fat of the chicken thighs.
4. Add the chicken thighs to a ziplock or a large bowl together with 2 tbsp of oil or mayonnaise, 3 tbsp of the paprika spice blend and 1/2 tsp of salt. Mix well, massaging the spices well into the chicken.
5. Add the chicken to a 9x9 baking pan and bake, uncovered, in preheated to 450°F degrees for 45 to 55 minutes or until the chicken thighs are easily pierced with a fork or knife.

So that’s going to wrap it up for this Good food baked paprika chicken thighs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!