Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a Good dish, cabbage paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cabbage paratha recipe with step by step photos - delicious whole wheat flatbread stuffed with a spiced cabbage stuffing. There are two ways cabbage paratha can be made..cabbage paratha recipe. it mainly includes recipes like masala paratha, garlic paratha, tomato paratha, aloo paratha, parotta, pudina paratha, beetroot paratha, suji ka paratha, palak paratha. Cabbage paratha recipe - an healthy and easy vegetable paratha recipe with step by step photos.

Cabbage paratha is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cabbage paratha is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cabbage paratha using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cabbage paratha:

1. Take 400 gms wheat flour
2. Take 100 gms gram flour/ besan
3. Prepare 250 grams Cabbage
4. Take 1 Onion
5. Take 4 green chillies, finely chopped
6. Get as required coriander leaves,chopped
7. Take 2 tsp red chilli powder
8. Make ready 1/2 tsp turmeric powder
9. Take to taste Salt
10. Make ready 5 tsp Oil
11. Take as needed Water

Cabbage paratha is a delicious North Indian food prepared with sauteed cabbage and whole wheat This tasty paratha suits well for dinner and lunchbox packing. As we add masalas while sauteing the. Cabbage paratha recipe - HEALTHY, EASY paratha made by adding grated cabbage and few spices directly into the dough. There are two methods of making cabbage paratha recipe.

Steps to make Cabbage paratha:

1. Cut cabbage into 4 quarters and soak it in warm salted water for about 10 minutes. Then rinse the cabbage and grate it finely.
2. Add all the ingredients and mix well.
3. Knead everything well using little water or as needed.
4. Knead to a soft dough and set it aside for 10minutes. After 10 minutes make dough balls.
5. Roll to an evenly round shaped paratha. Sprinkle flour as needed.
6. Heat a tawa on a medium flame. Place the cabbage paratha on the hot tawa. Apply oil and toast. When you see bubbles coming up on the paratha, flip to the otherside.
7. Toast it on both the sides until well cooked and brown spots begins to appear.
8. Serve cabbage paratha with yogurt, pickle or chutney.

Cabbage Paratha-Stuffed Cabbage Paratha Recipe-Patta Gobi Paratha. Cabbage paratha is very delicious, healthy and easy to make. I love it very much and make it often at home. Cabbage Paratha recipe ( Patta Gobi Ka Paratha ) with step by step photos. A simple paratha recipe with grated cabbage as stuffing, the Cabbage paratha are a quick breakfast recipe and are best.

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