Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a instant dish, slow cooker garlic-parmesan chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Slow cooker Garlic-Parmesan Chicken is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Slow cooker Garlic-Parmesan Chicken is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:

1. Take 3 tbsp. Extra-virgin olive oil, divided
2. Prepare 2 lb. Chicken
3. Take Kosher salt
4. Take Freshly ground black pepper
5. Get 1 lb. baby red potatoes, quartered
6. Make ready 2 tbsp. Butter, softened
7. Get 5 cloves garlic, chopped
8. Get 2 tbsp. Fresh thyme
9. Prepare Fresh chopped parsley
10. Prepare 2 tbsp. Freshly grated Parmesan, plus more for serving

Steps to make Slow cooker Garlic-Parmesan Chicken:

1. In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
3. Garnish with Parmesan before serving.

So that is going to wrap it up with this unique food slow cooker garlic-parmesan chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!