simple Turkey Chorizo, Cauliflower Rice, and Etc Recipe | what is used to make Turkey Chorizo, Cauliflower Rice, and Etc Homemade

Stella Sandoval   16/04/2020 13:21

Turkey Chorizo, Cauliflower Rice, and Etc
Turkey Chorizo, Cauliflower Rice, and Etc

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a Easy dish, turkey chorizo, cauliflower rice, and etc. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Turkey Chorizo, Cauliflower Rice, and Etc is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Turkey Chorizo, Cauliflower Rice, and Etc is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook turkey chorizo, cauliflower rice, and etc using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turkey Chorizo, Cauliflower Rice, and Etc:
  1. Prepare 1 pound ground turkey
  2. Take 2 teaspoons chili powder
  3. Get 2 teaspoons smoked paprika
  4. Get 1 teaspoon salt
  5. Make ready 2 teaspoon garlic powder
  6. Prepare 1 teaspoon oregano
  7. Take 1 teaspoon cumin
  8. Prepare 2 teaspoons chopped garlic
  9. Prepare 1 teaspoons crushed red peppers
  10. Prepare 1/2 onion chopped
  11. Take 1 can (15 oz) cubed tomatoes (or 30 oz for a bit more tomatoey soup
  12. Get 4 cups (1 container) beef broth
  13. Take 1 tablespoon apple cider vinegar
  14. Make ready 2 lbs cauliflower
  15. Prepare 1 lb zucchini/mushrooms/squash/etc
Steps to make Turkey Chorizo, Cauliflower Rice, and Etc:
  1. In a pot, brown the turkey
  2. Toss in the rest of the ingredients, other then cauliflower and zucchini. Bring to boil
  3. If frozen cauliflower, microwave for 5 minutes so it's soft enough to chop in a food processor. Hit the button about five times, get it chopped to large rice looking pieces. You will probably have to do two batches.
  4. Toss in boiling soup. Turn heat to low.
  5. After about 5 minutes, toss in zucchini or mushrooms, chopped to roughly folk sized morsels. Cook for 5 minutes more.
  6. Turn to simmer, you can keep it on a while or eat it. Longer it sits simmering the thicker it will get. It's just over 1200 calories or so for the whole pot (less then meal at your favorite fast food restaurant).

So that’s going to wrap this up with this instant food turkey chorizo, cauliflower rice, and etc recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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