Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a instant dish, mayak quail eggs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mayak Quail Eggs is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mayak Quail Eggs is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mayak quail eggs using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mayak Quail Eggs:

1. Make ready 1/2 cup soy sauce
2. Take 1/2 cup water
3. Get 1/4-1/2 cup sugar or honey or both!
4. Get 1-2 garlic cloves; minced
5. Take 2 green onions; diced
6. Make ready 1-2 red chilis; sliced on the bias
7. Prepare 1/4 onion; chopped into 1” pieces
8. Get 1 tbsp roasted sesame seeds
9. Get to taste Quail eggs

Steps to make Mayak Quail Eggs:

1. Mix everything but the eggs in a glass Tupperware. Set aside to marinate.
2. Meanwhile, boil your quail eggs! If you have fresh eggs - add a tsp of salt and tsp of vinegar to a pot of boiling water. Boil til cooked, then add to your marinade.
3. (I used canned quail eggs)
4. Stick in the fridge overnight and they’ll be nicely tanned in the morning! Enjoy w/ a bowl of rice ☺️
5. PS - sprinkle on a few drops of sesame oil when you eat it (not in the marinade). Trust me on this one!

So that is going to wrap this up for this Best food mayak quail eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!