Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, chicken adobo with fried tofu. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken adobo with fried tofu is another way of cooking adobo. To make this dish, tofu is initially fried until golden brown then set aside. In a pot, chicken pieces are marinated in a mixture of soy sauce, vinegar, garlic, bay leaf, peppercorns and salt.

Chicken adobo with fried tofu is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken adobo with fried tofu is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken adobo with fried tofu using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken adobo with fried tofu:

1. Prepare garlic
2. Get medium size onion
3. Prepare tsp. pepper powder
4. Prepare cup soy sauce
5. Make ready vinegar
6. Make ready tbsps. white or brown sugar
7. Get water
8. Get medium size diced tokwa (tofu)
9. Take chicken breast cut into medium pieces
10. Make ready cooking oil (for frying and sauteeing)

In a small bowl combine water, soy sauce, sugar, ground pepper and cornstarch. Using a wok, heat over medium heat and add cooking oil. Add tofu and fry until golden brown. Wrap the tofu block in paper towels and set on a plate.

Steps to make Chicken adobo with fried tofu:

1. Fry diced tofu until brown.
2. Saute garlic until brown then add onions.
3. Add chicken pieces. Stir fry until brown and cooked.
4. Add soy sauce, vinegar, chicken seasoning, sugar and pepper powder. Let it simmer for 5 minutes.
5. Add water and fried tofu. Let it simmer for 5 minutes.

Place a heavy object on top of the tofu to press it down (for example, a large skillet with a few cans or books on top). Lightly fry the pieces of tofu until lightly browned on each side. When cooked, chop up into smallish cubes and put in a bowl. Dry off the tofu and crumble into irregular pieces. Mix in with the oil, cornstarch and spices, and spread out onto a large baking sheet.

So that is going to wrap this up with this Best food chicken adobo with fried tofu recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!