Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a awesome dish, fruit salsa with cinnamon sugar chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fruit salsa with cinnamon sugar chips is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Fruit salsa with cinnamon sugar chips is something that I’ve loved my entire life.

Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. This appetizer will be a hit at your baby shower or any get together. Sprinkle tortillas with desired amount of cinnamon sugar.

To begin with this recipe, we must first prepare a few components. You can cook fruit salsa with cinnamon sugar chips using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fruit salsa with cinnamon sugar chips:

1. Make ready Cinnamon chips:
2. Get 6 10" flour tortillas
3. Take 1/4 cup sugar
4. Take 1 tsp cinnamon
5. Make ready Olive oil spray
6. Take Fruit salsa:
7. Take 1 granny Smith apple
8. Make ready 1/2 cup diced honey dew melon
9. Make ready 1/2 lb strawberries
10. Make ready 1/2 lb raspberries
11. Get 1-2 tbs preserves (I used raspberry)
12. Prepare 1 lemon

First things first, make the cinnamon sugar chips. Doing this allows for them to cool down in enough time so you can enjoy them with your fruit salsa. Generously sprinkle cinnamon sugar on each and every triangle before flipping and dusting the second side. Fruit Salsa with Baked Cinnamon Sugar Chips.

Instructions to make Fruit salsa with cinnamon sugar chips:

1. Preheat oven to 350°. Combine cinnamon and sugar, set aside. Working with 3 tortillas at a time, spray both sides of tortillas and sprinkle each side lightly with cinnamon sugar. Stack 3 tortillas and cut into wedges. Spread them out on a baking sheet and bake 10-12 minutes.
2. Zest lemon and set aside. Peel and finely chop apple, squeeze 1 tsp lemon juice over apples and stir.
3. Finely chop strawberries and melon, add to bowl with apples. Then add raspberries, preserves, and how ever much lemon zest you want. Stir well to combine.

This post may contain affiliate links. I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now. This FRUIT SALSA RECIPE is a serious favorite in my house! My kids love it and ask for it often, and it's always requested anytime we have a potluck. It's basically just fruit salad that's been chopped more finely and, rather than eating it with a fork, you eat it with cinnamon sugar chips.

So that’s going to wrap it up with this instant food fruit salsa with cinnamon sugar chips recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!