Hello everybody, hope you are having an incredible day today. Today, we’re going to make a Easy dish, corn salsa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Corn Salsa is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Corn Salsa is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook corn salsa using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn Salsa:

1. Get 1 (12 oz.) Bag Frozen Corn, thawed & drained
2. Get 2 Roma Tomatoes, deseeded & diced
3. Prepare 1/3 C. Onion, diced
4. Take 2 tsp. Fresh Garlic, minced
5. Make ready 1/4 C. Fresh Cilantro, chopped
6. Prepare 1/4 tsp. Black Pepper
7. Prepare 1/2 tsp. Salt
8. Take 3/4 tsp. Chili Powder

Instructions to make Corn Salsa:

1. In a medium bowl, mix all ingredients together.
2. Can just cover bowl with plastic wrap it transfer to a container with a lid.
3. Place in the refrigerator and let sit for at least 3 hours so flavors combine.
4. If your digestive system allows spicier foods, a minced Jalapeño would be good added to this. I use this in my Fiesta Fajita Tacos, but it is also good to put on salads, in a quesadilla, mixed with some pasta, or add some thinned tomato sauce and have it with some homemade pita chips.

So that is going to wrap it up for this Authentic food corn salsa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!