Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, zucchini eggplant banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Eggplant Banana Bread is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Zucchini Eggplant Banana Bread is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Eggplant Banana Bread:

1. Make ready 4 large eggs
2. Make ready 2/3 cup granulated sugar
3. Make ready 1 cup light brown sugar
4. Take 1/2 cup melted butter, cooled
5. Make ready 1/2 cup canola oil
6. Take 1 tbsp vanilla extract
7. Take 1 cup seeded, grated, unpeeled zucchini
8. Get 1 cup mashed banana
9. Take 1 cup peeled, grated eggplant (seeds are ok)
10. Prepare 2 1/2 cup all-purpose flour
11. Take 1 1/2 tsp ground cinnamon
12. Prepare 1/4 tsp ground ginger
13. Make ready 1/4 tsp ground nutmeg
14. Prepare 1 tsp baking soda
15. Make ready 1/4 tsp baking powder
16. Get 1/2 tsp salt
17. Prepare 1 tsp lemon zest (fresh is best)
18. Make ready optional:
19. Get 1/2 cup chopped walnuts, pine nuts or dried cranberries
20. Take topping:
21. Prepare 1/2 cup granulated sugar for sprinkling, also optional.

Steps to make Zucchini Eggplant Banana Bread:

1. Preheat oven to 325°F
2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
3. Wisk in butter, oil and vanilla. Set aside.
4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
6. Divide the batter between two smaller sized greased or sprayed loaf pans.
7. Sprinkle tops with sugar.
8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
9. Cool and serve.

So that is going to wrap it up for this Easy food zucchini eggplant banana bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!