Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a unique dish, super easy smoked sausage & cabbage in salsa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super Easy Smoked Sausage & Cabbage in Salsa is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Super Easy Smoked Sausage & Cabbage in Salsa is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have super easy smoked sausage & cabbage in salsa using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super Easy Smoked Sausage & Cabbage in Salsa:

1. Prepare 1 Tablespoon oil or butter
2. Prepare 2 strips bacon, cut into 1/2" pieces
3. Get 1/2 a large onion, cut into 1/2" strips vertically
4. Get 1/2 a medium head of green cabbage, cored and cut into 1-inch pieces
5. Prepare 3 cloves garlic, chopped
6. Make ready optional 1 large carrot, cut into 1/3-inch thick pieces
7. Prepare 1 pound smoked sausage, cut into 1/2-inch thick pieces
8. Make ready 1 cup storebought salsa (like Pace, La Victoria, Frontera, etc.)
9. Take 1 Tablespoon Worcestershire sauce
10. Get 1 Tablespoon hot sauce of choice
11. Take 1/2 teaspoon kosher salt
12. Get 1/2 teaspoon sugar
13. Prepare chopped green onions and/or cilantro for garnish

Instructions to make Super Easy Smoked Sausage & Cabbage in Salsa:

1. In a large pot or deep frying pan, bring the oil or butter up to medium heat and render a bit of the fat from the bacon.
2. Add the onion, cabbage, and garlic (and carrot if you're using it) to the pan and cook, stirring occasionally, just until the onions start to turn translucent, about 3 to 5 minutes.
3. Add the sausage, salsa, Worcestershire sauce, hot sauce, salt, and sugar to the pan, and give it a few gentle stirs to incorporate all the ingredients.
4. Reduce the heat to medium low, cover, and simmer for 20 to 25 minutes.
5. Sprinkle green onions and/or cilantro over the top and serve with starch of choice.
6. Enjoy! :)

So that’s going to wrap it up for this simple food super easy smoked sausage & cabbage in salsa recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!