Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a tasty dish, vanilla cheesecake without sour cream. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vanilla Cheesecake without Sour Cream is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vanilla Cheesecake without Sour Cream is something that I have loved my entire life. They are fine and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! We are going to start by making the cheesecake base.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vanilla cheesecake without sour cream using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vanilla Cheesecake without Sour Cream:

1. Prepare 3-8 oz packages cream cheese
2. Make ready 1 cup sugar
3. Take 1 teaspoon vanilla
4. Make ready 3 eggs

This will ensure that it will not be lumpy when you begin to mix. With hand mixer on medium mix cream cheese, sugar and vanilla until smooth. Add eggs one at a time, mixing each well. Pour over graham cracker crust and spread evenly.

Instructions to make Vanilla Cheesecake without Sour Cream:

1. Bring cream cheese and eggs to room temperature. This will ensure that it will not be lumpy when you begin to mix.
2. With hand mixer on medium mix cream cheese, sugar and vanilla until smooth.
3. Add eggs one at a time, mixing each well.
4. Pour over graham cracker crust and spread evenly. Tap on counter to make sure there are no air bubbles.
5. Bake for 55 minutes. Turn oven off and open door 1 inch. Leave in oven for 20 minutes.
6. Remove from oven. Middle will be slightly jiggly and outside will be firm. Let cool completely on counter. When cool run a knife around cake to separate from pan. Cover and refrigerate for a least six hours.
7. Remove pan and slide onto plate. Top with cherry, blueberry pie filling. Or whatever you like. I made a pecan pie topping for mine.

Tap on counter to make sure there are no air bubbles. The Best Cheesecake Without Sour Cream Recipes on Yummly In a Large Bowl, or Stand Mixer, add your Cream Cheese, Icing Sugar, Vanilla and Lemon Juice and whisk till smooth. I either use my stand mixer with its whisk attachment, or a hand held electric whisk with their whisk attachments. Whisk on a medium speed, until the sugar is mixed into the cream cheese, and the ingredients are evenly distributed.

So that’s going to wrap this up with this Authentic food vanilla cheesecake without sour cream recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!