Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a Authentic dish, fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.

Fried Rice is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fried Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have fried rice using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice:

1. Prepare 3/4 kg Pishorri Rice
2. Prepare 1/2 teaspoon salt
3. Take 3 Tablespoon cooking oil
4. Make ready 1 large Onion
5. Make ready 3 Ripe tomatoes
6. Prepare 3 pieces Royco cubes
7. Make ready 200 ml water
8. Make ready 2 pieces garlic

In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Steps to make Fried Rice:

1. Pick your rice first.
2. Place your well round chopped onions into the hot oil on a sufuria
3. Turn untill golden brown color is obtained
4. Add your garlic
5. Add tomatoes turn bit by bit as you add royco cubes then cover to simmer for 5minutes.
6. Add your Pishorri rice,cover well as you turn it well with time for it not to stick at the bottom of your sufuria.
7. Add the water into the mixture then leave it to simmer for 10 minutes…
9. Do this for 15minutes it will be ready..Allow it to cool somewhere then you can serve it in accompaniment with a drink…

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.

So that’s going to wrap it up with this exceptional food fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!