Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon bun apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bake your most impressive pie yet! Think about it: these two baked goods — apple pie and cinnamon buns — are perfect complements. The visual appeal of cinnamon swirls plus the sweet-tart crunch of apples?

Cinnamon bun apple pie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cinnamon bun apple pie is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have cinnamon bun apple pie using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon bun apple pie:

1. Get 2-3 large Apples
2. Make ready 2 cans cinnamon rolls
3. Make ready 1 stick butter
4. Take 1/2 cup brown sugar
5. Get 1 teaspoon cinnamon
6. Make ready 1 teaspoon vanilla

It's almost too good to be true! Try this Cinnamon Bun Apple Pie recipe, or contribute your own. Make the cinnamon-roll crust: Lay the remaining piece of dough on a lightly floured surface and spread the butter evenly on top. While it looks like cinnamon buns on top of the pie it is actually a rolled out pastry, complete with icing.

Steps to make Cinnamon bun apple pie:

1. Peal & Slice Apples put in bowl
2. (You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.) Lay out plastic wrap. Space out the rolls as you lay them out.
3. Cover top with more plastic wrap seal in rolls. Make sure no openings.
4. Use rolling pin to flatten rolls..
5. Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
6. Place rolled out buns in bottom of baking dish until it's full.
7. Add apple mixture on top of flattened cinnamon roll.
8. Next roll out second can of cinnamon rolls to cover the apples.
9. Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
10. Add icing

It seems like it may be easy even though it looks complicated. I'm thinking I'd rather add nutmeg than vanilla. And I rather doubt that six apples are going to make a pie this deep. See great recipes for Cinnamon roll apple pie breakfast casserole 🍎 SUPER EASY too! I always make these Apple Pie Cinnamon Rolls the day before Christmas and heat them up Christmas morning… they are always a huge hit in my house and I was looking for a good cinnamon bun and here it is. my mother-in-law was a great cook and baker but I never felt she would leaves so young.

So that’s going to wrap this up for this instant food cinnamon bun apple pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!