Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a Best dish, one pot beef and potato bourguignon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

One Pot Beef and Potato Bourguignon is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. One Pot Beef and Potato Bourguignon is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have one pot beef and potato bourguignon using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Beef and Potato Bourguignon:

1. Take 1 kg cubed steak
2. Get 1 Flour to coat
3. Take 2 medium potatoes, cubed
4. Prepare 1 Cooking oil
5. Take 200 grams Bacon, chopped
6. Make ready 150 grams Onion, chopped
7. Prepare 3 clove garlic, minced
8. Make ready 1 Leek, sliced
9. Take 250 grams Small button mushrooms, quartered
10. Make ready 3 tbsp Tomato paste
11. Make ready 2 cup Red wine
12. Take 2 cup Beef stock
13. Take 2 tsp Fresh thyme, chopped
14. Prepare 1 Chopped parsley to garnish

Instructions to make One Pot Beef and Potato Bourguignon:

1. Roll your cubed beef in flour
2. Heat oil in a large pot over a medium heat and brown the beef in batches then put this to one side
3. Fry your bacon and set aside with beef, add pepper to taste
4. Add the cubed potato, onion, leek and garlic. Cook until onion has softened
5. Return beef and bacon along with all other ingredients (except for parsley), bring to the boil, cover then lower the heat to simmer for one hour
6. Remove lid and simmer for a further 30 minutes to thicken the sauce
7. Garnish with a little chopped parsley and serve with boiled rice
8. Enjoy with friends and the rest of the wine

So that is going to wrap it up for this tasty food one pot beef and potato bourguignon recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!