Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a tasty dish, fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fried rice is something which I’ve loved my whole life. They are fine and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried rice:

1. Make ready 8 cups rice
2. Make ready 3 cup Veg oil for cook
3. Make ready Curry powder
4. Get 8 Maggie star
5. Prepare Ginger 2large
6. Take Red papper and tarugu yadda xai isheki
7. Make ready Onion 2 1large
8. Take 10 Carrot
9. Make ready Pease full one hand
10. Prepare 10 Cluve
11. Make ready Section ONE INGREDIANT

In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Instructions to make Fried rice:

1. Zaki sami kwananki ki zuba kayan amfani ki wanke su ki ajiye gefe
2. Sai ki yankasu ki jajjaga red papper da tarugu kiyi great din ginger ki daka maggie star.
3. Ki zuba ruwa a tukunya ya tafasa idn ya tafasa saiki zuba shinkafar ki a ciki kiyi perboiling nata kamar haka ki tace a colender ki ajiyeta gefe.
4. Sai ki dora tukunya a kan wuta ki zuba veg oil da dan dama ki zuba ginger ki dan soya sama sama.
5. Sai ki zuba jajjagenki a ciki shima ba soyashi xakiyi ba ya dan dawu kadan sai ki zuba shinkafarki ki juyata ko ina yaji wannan jajjagen.ki kawo curry powder ki xuba shima ki juya sosai.
6. Sai ki zuba maggie star carrot Pease onion and cluve ki hada ki juya ko ina ya samu. Sai ki rufe ki bata kamar minute 15 to daga nan fraidrice ta kammala😜😜😜😜😜
7. 😍😋😍enjoy

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Most fried rice is made with long grain rice which does not stick together due to a higher ratio of amylose to amylopectin. Japanese short-grain rice has a higher proportion of amylopectin. This Chinese fried rice has the flavor those other recipes are missing.

So that is going to wrap it up for this Best food fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!